Quay Four
V & A Waterfront, Cape Town
Quay Four has an elegant upstairs restaurant where the emphasis is on fresh seafood. Choose between the exquisitely prepared Cape Lobster and the succulent line fish of the day, or apt for the sumptuous seafood platter and enjoy the best of both worlds. The A la Carte menu also includes a great feast of irresistible meat and poultry dishes. Not only do we pride ourselves on our superior quality food, but also on the very high calibre of service that is offered by our professional waitrons.
The Seafood Brasserie was honoured with the Award of the Most Popular Waterfront Restaurant in 1999.
Tavern
Where shiny seals play hide and seek and the seagulls wheel joyously through salty air, you´ll find Cape Towns legendary Quay Four. One of the oldest restaurants on the V&A Waterfront and now a famous landmark, the terrace of the world-renowned downstairs tavern buzzes with locals and visitors, virtually every day of the year. The terrace seats 360 people, and is a great place to meet and sip beer as the set sets.Quay Four Tavern offers a variety of light meals and salads, as well as hearty pub fare for those of you with bigger appetites. Everyone enjoys the tavern´s famous "fish & chips". We hope to entertain you with live bands most night of the week from 20:00 to 00:00 as well as comedy nights on Tuesdays. different live bands playing for your enjoyment.
Directions:
We are situated in the Victoria & Alfred Waterfront, off Port Road, and can be found at the water´s edge, off Quay 5, around the corner from the N.S.R.I.
For more information or to make a booking go to: www.dining-out.co.za